A batch of twelve cheesecake cupcakes with a biscuit crumb base, and a topping of passionfruit, strawberry, and macadamia nut.
Titled ‘Australiana’ as the ingredients seem quintessentially Australian. Pavlova-like? Or maybe it’s the red, yellow and black? Maybe it’s just the vibe of the thing? #3ambaking
Taste verdict tasty, but cupcake liners – while they do make washing up a helluva lot easier – don’t quite do it for me for a cheesecake-type dessert.