whatever happened​ to the time of unicorns and rainbows. 🦄
November was a busy month filled with late nights on caffeine, a lot of killing my keyboard with Ctrl+S, a good amount of procrastination, intermittent bargain hunting (with Black Friday and Cyber Monday happening), surprises, faces from the past, and a few dining adventures. It was an odd sort of a month characterised by a … Continue reading Friday
I can’t be the only person to pronounce Grill’d as ‘Grill D’ can I? It’s the pronunciation that I thought of the first time I saw the name of the burger chain and every time since then. I’m not sure why. ‘Grill D’ just seems right. Earlier this week, my obviously strange pronunciation made for … Continue reading Summer Sunset Burger at Grill’d, Brookfield Place
I perused the menu and decided to go for the burger this place had the confidence to put its name to: Mojo’s Burger a ‘local beef patty, lettuce, cucumber, aioli, pickled cucumber’ with a side of ‘hand cut chips’ for $22. The phrase ‘hand cut chips’ caught my attention. Is the specific method utilised to … Continue reading Mojo’s Burger and Salt & Pepper Fried Squid at Mojo’s Restaurant, Bunbury
A quick lunch on a Tuesday afternoon was had. At $9 (on special), this was a decent feed. East Village has the mix right for the office casual feed. The burger tasted like one the gourmet fastfood ones: juicy enough, fancy brioche style bread, a few bits of veg. The burger came almost sans sauce. … Continue reading New York Cheeseburger at East Village, 140 William Street
